

Asian Pears with Port
Braised Asian Pear with Roquefort and Sweet Port Wine Dressing in Robert Irvine's "Impossible to Easy," was the next recipe made. This...
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I love to cook and I've always bought these cookbooks but never really use them. I want to finally cook through all the cookbooks I own and more. I'm in the process of graduating from culinary school, so I hope my culinary knowledge will allow me to understand some of these weird recipes.